The beginning of summer symbolises a period of transition for many of us. For some it’s the start of the summer holidays, or a degree, whilst for others it marks the start of a new job. However, what happens when, what should be a celebration of a new beginning, ends up being disrupted by failure? Continue reading “Failure & a Cup of Hot Chocolate”
One of the main reasons for starting this blog was to find out about more about the people behind our food – what their stories are and passions.
Lead chef at the Continue reading “Bringing the heat from Thailand to Glasgow”