It’s been a while, but I’m finally back with a new recipe! A few months ago I embarked on a journey to transform my relationship with food. I wanted to feel healthier. So I’ve been trying to work more with fresh vegetables and ingredients to create more healthy dishes.
*Originally written for Melan Magazine.*
Hey everyone, I’m back with another review this week. I recently went to review Zia Lucia, a restaurant at BoxPark Wembley and I wasn’t disappointed! Continue reading “Zia Lucia: Pizza & Burrata – A match made in heaven”
Walking into the venue on a Wednesday evening, the atmosphere was so lively, it could easily have been a Saturday night. A few minutes away from Shoreditch High Street station, this branch of The Athenian can be found in Unit 54. The popular hang-out can be found in a number of locations across Continue reading “The Athenian: bringing finesse to classic Greek street food”
The beginning of summer symbolises a period of transition for many of us. For some it’s the start of the summer holidays, or a degree, whilst for others it marks the start of a new job. However, what happens when, what should be a celebration of a new beginning, ends up being disrupted by failure? Continue reading “Failure & a Cup of Hot Chocolate”
Besides its rather intriguing, yet odd name, the menu served up at Bone Daddies is not what you’d first expect. A love child birthed from his passion for Japan, acclaimed chef Ross Shonhan (ex Nobu and Zuma) wanted to create a ramen bar that would be a home to his version of Japanese food and contemporary culture
It’s probably not obvious what pizza can teach us about love. Whilst slicing some fresh mozzarella I realised how sometimes the things we love the most – cheese – can cause us the most pain – well that’s if you’re lactose Continue reading “Chorizo, Roasted Pepper and Rocket Pizza”