I’ve been craving one of my favourite Chinese takeaway dishes, sesame prawn toast! So I decided to make some. It’s surprisingly super easy to make so I’ve shared the recipe below. The video tutorial is in my Instagram Story here.
Tucked in a corner right opposite Blackfriars station, the Chinese Cricket Club serves an array of aesthetically pleasing Chinese traditional dishes. This week I share with you my experience, and the dim sums which stole the